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UNDER SINK PURIFIER MIDEA MU 1649-4

UNDER SINK PURIFIER MIDEA MU 1649-4
UNDER SINK PURIFIER MIDEA MU 1649-4
UNDER SINK PURIFIER MIDEA MU 1649-4
UNDER SINK PURIFIER MIDEA MU 1649-4
UNDER SINK PURIFIER MIDEA MU 1649-4
  • CODE: 266
  • MPN: 22063210000282

Complete, high quality filtration structure easily installed and connected under-sink. 

Consists of  four (4) different filters reducing sediment, odor, chlorine and bacteria.


SPECIFICATIONS

Applicable Water Pressure: 0.1-0.4 MPa

Purified Water Flow: 120L/H

Rated Total Purified Water Volume: 3,600L

Smell/Taste: No Smell & Taste

Visible Object: No Visible object to naked eyes

Chlorine Reduction: 70%

Filter Size: F1

Sparkling Water: Internal Selection of 2 levels

Product Life: 6-12 Months

Filtration Flow rate: 2.3L/min

Water Pressure: 1.5 - 4 bar

Water Temperature: 5-38°C

Product Dimensions (W x D x H):  350 Χ 106 Χ 340 mm

N.W. 2.3kg


Filter Stage/Lifetime

First Stage PP/3600L

Second Stage Pre Active Carbon/7200L

Third Stage Ultra Filter/5400L

Forth Stage Post Active Carbon Filter/3600L



FAQ

Water dispensers with a cooling fan operate less efficiently compared to those with a compressor which can lower the water temperature to 6 degrees. This difference is also evident in terms of cost and durability. Compressor dispensers vary depending on the quality and quantity of construction materials used in the compressor (copper or aluminum) and the type of coolant.
It is essential for proper operation, that the coolers are placed at a safe distance from electrical appliances that emit heat as well as areas of permanent exposure to sunlight (such as windows or outdoor areas). The compressor in the coolers requires adequate space for smooth operation. Unhindered air circulation around all coolers is also necessary.
  • Floor standing water coolers with bottles
  • Desktop water coolers with bottles
  • Floor standing plumbed in water coolers
  • Desktop plumbed in water coolers
When it comes to dispensing water, coolers have separate tanks for cooling and heating water. Due to higher demand for cold water in the summer months, there may be a slight delay in cooling. The capacity of each tank determines the amount of cold/hot water the coolers can provide.
It is a common practice for individuals or transport companies to transport coolers horizontally, especially for floor-standing coolers with packaging exceeding one meter in height. This method of transport requires the coolers to be kept out of operation and in a vertical position, for at least 72 hours before use.